A picture of ★ Fried stuffed shiitake mushrooms ★.

Hello, meet again with Arenatani, today we will share another recipe, namely ★ Fried stuffed shiitake mushrooms ★ which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for ★ Fried stuffed shiitake mushrooms ★


  1. 6 Shiitake mushrooms
  2. Stuffing
  3. 20 g cheese
  4. 1 tablespoon tuna
  5. 1 teaspoon mayonnaise
  6. 1 teaspoon parsley
  7. salt and pepper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making ★ Fried stuffed shiitake mushrooms ★


  • 1

    Remove the stems from the shiitake mushrooms

  • 2

    Combine tuna, cheese, mayonnaise, and parsley in a bowl, mix well, and season with salt and pepper.

  • 3

    Stuff the mixture into the shiitake mushrooms.

  • 4

    Put on clothes. Coat with flour, dip in egg, and coat with breadcrumbs.

  • 5

    Fry until golden brown

  • 6

    Cut in half and place on a plate. Lightly salt and squeeze the citrus.


  • Well, that’s the recipe for ★ Fried stuffed shiitake mushrooms ★ that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of ★ Fried stuffed shiitake mushrooms ★. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!