Hello, meet again with Arenatani, today we will share another recipe, namely 🍔Vegetable Mayo Sandwiches with Leftove Chicken🍔 which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for 🍔Vegetable Mayo Sandwiches with Leftove Chicken🍔
- 1 & 1/2 cup chicken shredded
- 1/2 cup mayonnaise
- 1/4 cup cream cheese (optional)
- 1/4 cup carrots chopped
- 1/4 cup capsicum chopped
- 1/4 cup corn kernels
- Some fresh dill or parsley chopped (optional)
- Freshly ground black pepper to taste
- Salt to taste
- Assembling
- Bread of your choice (I used my homemade bread)
- Lettuce, cucumber, tomato as required
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making 🍔Vegetable Mayo Sandwiches with Leftove Chicken🍔
1
In a bowl, add shredded chicken mayonnaise, cream cheese, carrots, capsicum, corn kernels, dill, black pepper and salt mix well set aside.
2
#Assembling:
Cut the bread in half, add & spread prepared spread on one side, add tomato, cucumber, lettuce make a sandwiches and served!
3
#Tip
Keep in a refrigerator up to 1 week.
You can use leftover turkey instead of chicken.
Well, that’s the recipe for 🍔Vegetable Mayo Sandwiches with Leftove Chicken🍔 that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of 🍔Vegetable Mayo Sandwiches with Leftove Chicken🍔. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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