Hello, meet again with Arenatani, today we will share another recipe, namely Chicken an Vegetable Casserole which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Chicken an Vegetable Casserole
- vegetables
- 1 celery
- 1 tomatoes
- 1 radishes
- 1 fennel
- 1 zucchini
- 1 yellow pepper
- 2 large boneless chickenbreast
- sauce
- 2 eggs
- 100 ml chickenbroth
- 1 tbsp sourcream
- topping
- 1 parsley
- 1 roasted pumpkin seeds
- 1 cheese
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Chicken an Vegetable Casserole
1
Cut everything to bitsize pieces.
2
Use vegetable off the season and add what you prefer.
3
Roast everything in pan with olive oil. Take steps, dont overload the pan.
4
Preheat oven to 200℃
5
Bake for 40 minutes, add parsley an seeds for crunchiness. Enjoy.
6
Mix sauce ingredient and pour everThing in a large casserole. Add cheese.
7
Add parsley and pumpkin seeds. Enjoy!
Well, that’s the recipe for Chicken an Vegetable Casserole that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Chicken an Vegetable Casserole. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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