Hello, meet again with Arenatani, today we will share another recipe, namely Brinjal,Potatoes n Capsicum#authors marathon which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Brinjal,Potatoes n Capsicum#authors marathon
- 1/2 kg s/s brinjals
- 3 pcs capsicum
- 3-4 l/s potatoes
- Oil for deep frying
- 3 m/s onions
- 3 m/s tomatoes
- 1 tbsp @ garlic n ginger paste
- to taste Salt
- 1/4 tsp Tumeric powder
- 1 tsp curry powder(simba mbili)
- 1 bunch corriander leaves
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Brinjal,Potatoes n Capsicum#authors marathon
1
Wash the brinjals,capsicum n cut into 1/4
2
Peel the potatoes n cut into wedges
3
Deep fry all the 3
4
Put some oil in a saucepan n cook the onions till semi cooked then add garlic n ginger paste
5
Once cooked add tomatoes n salt.When the tomatoes r cooked put the Tumeric n stir
6
Lastly add the curry powder n put in the fried veggies.Mix properly
7
Serve with roti
Well, that’s the recipe for Brinjal,Potatoes n Capsicum#authors marathon that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Brinjal,Potatoes n Capsicum#authors marathon. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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