Hello, meet again with Arenatani, today we will share another recipe, namely Honey Mustard Chicken & Vegetable Kabobs which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Honey Mustard Chicken & Vegetable Kabobs
- 2 cup diced chicken breast
- Marinade
- 2 tbsp clear honey
- 2 tsp wholegrain mustard
- Vegetables
- 1 cup green bell pepper, cubed
- 1 cup yellow bell pepper, cubed
- 1 cup red bell pepper, cubed
- 1 yellow onion, peeled and chopped into 1 inch squares
- 1 cup cherry tomatoes
- 1 cup small white (closed cup) mushrooms
- Glaze
- 3 tbsp clear honey
- 1 tbsp wholegrain mustard
- 1 tbsp olive oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Honey Mustard Chicken & Vegetable Kabobs
1
Soak 8 skewers in water.
2
Mix marinade ingredients then stir into the chicken, cover with plastic wrap and refridgerate for 1 – 4 hours
3
Heat the broiler
4
Prepare the broiler pan, by taking out the rack and lining the pan with foil.
5
Skewer the veg and chicken alternately on the skewers. I like to start with a piece of pepper as it holds well and stops the other bits and bobs from moving.
6
Carry on until all the ingredients are used up.
7
Mix the glaze ingredients and brush it onto the veggies.
8
Cook under the broiler for 20-25 minutes, turning them three or four times during cooking.
9
Allow to rest/cool for a few minutes before serving.
10
Makes 8 kabobs.
Well, that’s the recipe for Honey Mustard Chicken & Vegetable Kabobs that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Honey Mustard Chicken & Vegetable Kabobs. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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