Hello, meet again with Arenatani, today we will share another recipe, namely Vegetables salad with nuts sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetables salad with nuts sauce
- 1 cup mixed raw nuts
- 6 tbsp coconut oil
- 3 tsp chilli powder
- 3 garlic cloves
- 100 ml coconut milk
- Salt and pepper
- Red cabbage, shredded and boiled
- Carrots, thinly sliced and boiled
- Eggs, boiled
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetables salad with nuts sauce
1
I use mixed nuts of almonds, cashews, pecans, Brazil nuts and hazelnuts.
2
For nuts sauce: fry nuts and garlic cloves in coconut oil. Using hand blender, blend fried nuts, fried garlic, chilli powder, salt, pepper and coconut milk into paste.
3
In plate, mix the boiled vegetables and nuts sauce. Add eggs.
Well, that’s the recipe for Vegetables salad with nuts sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetables salad with nuts sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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