Hello, meet again with
Arenatani, today we will share another recipe, namely
Spiced Caramelised onion and potato soup which is definitely very delicious and easy to make. The manufacturing process takes about
30-40mins and can be served for
4-6 portions. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open
Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Spiced Caramelised onion and potato soup
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2-3 tbsp olive oil
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2-3 onions (thinly sliced)
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3 cloves garlic
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2 tsp fresh thyme leaves
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1 heaped tbsp brown sugar + 1 heaped tbsp butter
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1 tsp ground cumin
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1/4 tsp cayenne pepper
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500 g potatoes (peeled and diced)
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1 litre veg stock made with 1 stock cube
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100 ml creamy milk
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Salt and pepper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Spiced Caramelised onion and potato soup
Gently heat the oil and add the thinly sliced onion. Cover and gently cook to fully soften. Stirring occasionally. Peel and dice the potato and set aside. Boil a full kettle.
Peel and finely chop the garlic and thyme leaves, add to the onions and continue to cook.
Add sugar, spices and butter, cook to caramelise for a further 2 minutes allowing to brown lightly. Add potatoes and gently fry for another 2-3mins.
Add stock made with 900ml and 1 vegetable. Cover and gentle simmer for 20-30mins until the potatoes will crush against the side of the pan.
Blend until smooth (add more liquid if needed) finish with creamy milk and season to taste. Feel free to add more spices if needed. I like to finish mine with toasted caraway seeds, a drizzle of oil, crispy smoked bacon lardons and diced cubes of Brie. Yum!
Well, that’s the recipe for Spiced Caramelised onion and potato soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Spiced Caramelised onion and potato soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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