Hello, meet again with Arenatani, today we will share another recipe, namely Vegetables and Chickpeas Wok which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetables and Chickpeas Wok
- 3 medium Carrots
- 2 clove Garlic
- 1 Onion (I used red onion)
- 2 Leek Stalks
- 3 Fresh Tomatos
- 1 Chicken Cube
- 1 Pepper and basil to taste
- 1 Parsley to taste
- 1 can Chickpeas (about 400grams)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetables and Chickpeas Wok
1
Peel and dice carrots, onion, garlic, tomatos and leek
2
Heat oil in a wok
3
Add onions and fry till glazed
4
Add carrots and fry till softened
5
Add leek and mix well
6
Add chicken cube
7
Add tomatos and mix well
8
Season with pepper and basil
9
Add chickpeas
10
Let sit for a moment and finish with some parsley
11
It is important to stir a lot to mix everything well but you also have to let it rest every once in a while to really cook through
Well, that’s the recipe for Vegetables and Chickpeas Wok that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetables and Chickpeas Wok. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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