Hello, meet again with Arenatani, today we will share another recipe, namely Lebanese style okra with tomato sauce which is definitely very delicious and easy to make. The manufacturing process takes about 30- 45 minutes and can be served for Lebanon. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Lebanese style okra with tomato sauce
~ 400 g okra, chopped
4 tomatoes peeled and chopped
Quick trick to peel tomatoes 🍅
1 chopped onion
1 tablespoon tomato paste
3 garlic cloves, crushed
Olive oil
Squeeze lemon juice
1/2 teaspoon coriander powder or even better, handful chopped coriander (didn’t have fresh in my case!)
Salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Lebanese style okra with tomato sauce
1
Crush the garlic (with some salt if using a pestle and mortar)
Smooth garlic paste with pestle and mortar
2
Add a generous amount of olive oil in a pot and fry the garlic with onions first until the onion is slightly soft, then app the peeled and sliced tomatoes, turn the heat down to medium/low, cover and cook for around 5 minutes
3
Add the okra with a squeeze of lemon. Mix gently.
4
In a bowl, add tomato paste with water and 1/2 teaspoon coriander powder. (✅ If using fresh coriander, add straight to the pot 5 minutes before turning the heat off so the leaves don’t lose their taste)
5
Add the tomato sauce to the pot, cover and cook for 30 minutes until the ingredients are well combined and the sauce is thickened.
6
Enjoy with pita or flat bread!
Well, that’s the recipe for Lebanese style okra with tomato sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Lebanese style okra with tomato sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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