Hello, meet again with Arenatani, today we will share another recipe, namely Rosemary & beetroot juice which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Rosemary & beetroot juice
- 2 medium size beetroots
- 11/2 fresh rosemary sprigs
- 1 tsp finely chopped ginger
- 1-11/2 cup chilled water
- 1 small size lemon juice
- 2 tbsp honey 🍯
- 3 ice – cubes per glass
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Rosemary & beetroot juice
1
Wash and clean beetroots, pat dry them on kitchen towel, grate them and keep aside.
2
In a blender jar add, grated beetroots, honey 🍯, lemon juice 🍋, chilled water, finely chopped ginger and blend it well,strain.
3
First add 3 ice cubes in each serving glasses, add some fresh rosemary sprigs 🌹 and pour beetroot juice and serve.
Well, that’s the recipe for Rosemary & beetroot juice that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Rosemary & beetroot juice. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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