A picture of Tomato pakoras 🍅.

Hello, meet again with Arenatani, today we will share another recipe, namely Tomato pakoras 🍅 which is definitely very delicious and easy to make. The manufacturing process takes about 20 mins and can be served for 4 people. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Tomato pakoras 🍅


  1. 3-4 tomatoes 🍅 wedges
  2. 1 tbsp ginger-garlic paste 🧄
  3. Salt to taste 🧂
  4. 1 tbsp green chillies paste
  5. 2 tbsp finely chopped coriander leaves
  6. 1/2 gram flour
  7. 2 tbsp rice flour
  8. 1/2 tsp black pepper powder
  9. 1/2 tsp carom seeds
  10. 1/2 tsp Chaat masala
  11. 1 tsp lemon juice 🍋
  12. Water as required
  13. 1/8 tsp asafoetida
  14. 1/8 baking soda optional
  15. 1/2 tsp kashmiri red chillies powder 🌶️
  16. 1/2 tsp coriander & cumin powder
  17. 1/2 tsp cumin seeds
  18. 1/4 tsp turmeric powder
  19. Oil for deep frying
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Tomato pakoras 🍅


  • 1

    In a bowl, add gram flour, rice flour, mix gently, add ginger- garlic paste 🧄,green chillies paste, cumin seeds, coriander & cumin powder, black pepper powder, kashmiri red chillies powder 🌶️, turmeric powder, salt 🧂, asafoetida, Chaat masala,lemon juice 🍋 and water slowly to make a thick batter.

  • 2

    Heat oil in a wok, add baking soda, chopped coriander leaves in the mixture, mix well. Dip 🍅 tomato wedges in the batter, coat both sides and fry them until golden brown.

  • 3

    Remove from oil and add on a paper towel to remove access oil. Serve hot with tomato ketchup 🍅, green chutney.


  • Well, that’s the recipe for Tomato pakoras 🍅 that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Tomato pakoras 🍅. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!