A picture of Lebanese style Mutton meat with veggies.

Hello, meet again with Arenatani, today we will share another recipe, namely Lebanese style Mutton meat with veggies which is definitely very delicious and easy to make. The manufacturing process takes about 30 minutes and can be served for 4 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Lebanese style Mutton meat with veggies


  1. 100 g mutton fat/ or use oil
  2. 500 g mutton – loin, diced (or any other meat)
  3. 4 garlic cloves, finely chopped
  4. 2 onions finely chopped
  5. 2 peppers, any colour, thinly sliced
  6. 2 ripe red tomatoes
  7. Pinch black pepper
  8. Pinch paprika
  9. Pinch cinnamon
  10. Pinch salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Lebanese style Mutton meat with veggies


  • 1

    Cut the fat into small pieces. Add it to a big pan/tray and cook it on medium heat until it melts a bit. (High heat might burn it quickly)

  • 2

    Add the garlic and onion. Stir for 2minutes then add the other veggies to the tray. Stir until slightly soft

  • 3

    Add the meat. Mix and continue to cook on medium. High heat will make the meat too dry, and low heat will lead to release all the juice from the meat and it’ll end up too chewy.

  • 4

    When the meat is slightly brown, add the spices. Cook for around 10 minutes. When the meat is more brownish, add the salt. Simmer for 5 minutes and that’s it!

  • 5

    Serve with flatbread and hummus on the side.


  • Well, that’s the recipe for Lebanese style Mutton meat with veggies that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Lebanese style Mutton meat with veggies. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!