A picture of Vegetable plantain.

Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable plantain which is definitely very delicious and easy to make. The manufacturing process takes about 30mins and can be served for 5 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Vegetable plantain


  1. Plantain (unripe)
  2. Ugu
  3. Pepper
  4. Cow skin(pommo)
  5. Dry fish
  6. Smoke fish(panla fish)
  7. Onions
  8. Maggi
  9. Vegetable oil
  10. to taste Salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Vegetable plantain


  • 1

    Boil your plantain and set aside.

    put another pot on fire

    oil in the pot

    Add in the shopped onions fry few seconds and add in the

    grinded pepper

    stir them together and allow to cook for 5mins

    add Maggi & salt

    add fish & cow skin

    stir them together and allow to cook.

    add ugu at this point don’t cover the pot so the leaf will maintain greenish colour, steam for 4mins or more then

    add your boil plantain

    stair together for few seconds and bring it down.


  • Well, that’s the recipe for Vegetable plantain that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable plantain. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!