Hello, meet again with Arenatani, today we will share another recipe, namely Pilau rice and steammed cabbage which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Pilau rice and steammed cabbage
- 2 kg Rice
- 1 kg Beef meat
- Tomatoes (for tomato puree)8pcs
- 40 grms Mixed spices
- 40 grms Pilau masala
- 750 grms Onions
- 150 ml Oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Pilau rice and steammed cabbage
1
In a sauce pan add oil add diced onions fry untill they turn to dark brown.
2
Add pilau masala, mixed spice and tomato puree fry for about 10mins add rice till you get right consistency.
3
Continue frying rice then add stock season and let it to simmer
4
After it cook serve and enjoy,
Well, that’s the recipe for Pilau rice and steammed cabbage that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Pilau rice and steammed cabbage. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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