Hello, meet again with Arenatani, today we will share another recipe, namely Creamy cabbage which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Creamy cabbage
- 1 cabbage (shredded)
- 1 large onion
- 2 tomatoes
- Cooking oil
- Salt
- 1/4 cup fresh cream or more
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Creamy cabbage
1
Fry the onions in oil till well cooked. Add in the tomatoes stir and cover
2
Add in the salt and cream and allow to simmer for 1 min
3
Add in the cabbage bit by bit as you stir. Let it cook for 2 minutes. The cabbage should remain crunchy. Enjoy
Well, that’s the recipe for Creamy cabbage that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Creamy cabbage. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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