A picture of Chilled Noodles with Meat-Miso Sauce and Vegetables.

Hello, meet again with Arenatani, today we will share another recipe, namely Chilled Noodles with Meat-Miso Sauce and Vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Chilled Noodles with Meat-Miso Sauce and Vegetables


  1. 3 servings Memil guksu (Korean buckwheat noodles)
  2. 2 Cucumber
  3. For the meat-miso sauce:
  4. 200 grams Ground meat
  5. 1 tbsp Soy sauce
  6. 1 tbsp Miso
  7. 1 tbsp Mirin
  8. 1 dash Ginger
  9. 1 clove Garlic
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Chilled Noodles with Meat-Miso Sauce and Vegetables


  • 1

    Stir fry the ground meat in a frying pan (no need to add any oil since the meat cooks in its own fat).

  • 2

    Combine the soy sauce, miso, mirin, ginger and garlic.

  • 3

    Add to the frying pan as you’re stir-frying the meat.

  • 4

    Simmer for a bit and it’s done.

  • 5

    Prepare the cucumbers as such. (With alternating strips running along their lengths.)

  • 6

    Julienne the cucumbers.

  • 7

    Here’s the meat-miso!

  • 8

    Use your favorite memil guksu, or any other noodles that can be served cold.

  • 9

    Boil the noodles, drain and put on serving plates.

  • 10

    Top with the cucumber…

  • 11

    Pour the miso-meat sauce over, plus the sauce packs that come with the noodles…

  • 12

    And it’s done!


  • Well, that’s the recipe for Chilled Noodles with Meat-Miso Sauce and Vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Chilled Noodles with Meat-Miso Sauce and Vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!