Hello, meet again with Arenatani, today we will share another recipe, namely Vegetables soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetables soup
- Ugwu
- leaf Water
- Stock fish
- Dry fish
- Cray fish
- Palm oil
- cubes Seasoning
- Pepper
- Cow tail
- Salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetables soup
1
In a pressure pot put washed cow tail stock fish dry fish seasoning cubes and little salt and cook with little water for 10min
2
In your soup pot pour palm oil allow to heat up for 1min add cray fish, pepper and allow for another 1min add the cut and washed water leaf and cook for 3min season it add ugwu and cooked cow tail stock fish dry fish stir and cook for another 1min. Food is ready
Well, that’s the recipe for Vegetables soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetables soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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