Hello, meet again with Arenatani, today we will share another recipe, namely Tuna and artichoke salad which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Tuna and artichoke salad
- 1 jar artichokes in oil
- 1/2 jar sundried tomatoes
- 2 tins tuna
- 1 red onion
- White wine vinegar
- 2 tbsp capers
- 1 tin haricot beans
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Tuna and artichoke salad
1
Halve the artichokes and add to a large bowl. Roughly chop the tomatoes and combine
2
Peel, halve and slice the red onion. Add to a smaller bowl seasonal with salt and a pinch of sugar then drizzle over 1 tbsp of vinegar and scrunch together with your hands.
3
Allow to sit for 1-2 mins then add to the artichokes with any juices. Drain and fork through the tuna and add the drained tin of beans. Season, drizzle with olive oil a little more vinegar if you like and finish with the capers
Well, that’s the recipe for Tuna and artichoke salad that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Tuna and artichoke salad. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply