A picture of Green beans (cumin, tomato + garlic).

Hello, meet again with Arenatani, today we will share another recipe, namely Green beans (cumin, tomato + garlic) which is definitely very delicious and easy to make. The manufacturing process takes about 30 mins and can be served for 4 as a side. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Green beans (cumin, tomato + garlic)


  1. 1 shallot, peeled and finely sliced
  2. 1 large garlic clove
  3. 1 large ripe tomato
  4. 1 handful green beans
  5. olive oil
  6. 1/2 tsp ground cumin
  7. 1/4 tsp allspice
  8. 1 pinch sugar
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Green beans (cumin, tomato + garlic)


  • 1

    Prepare your ingredients. Finely slice the onion and garlic. Very finely chop the tomato. Trim the beans and chop into short lengths.

  • 2

    Heat a good splash of olive oil over a medium-low heat. Fry the onions slowly until softened (10-15mins)

  • 3

    Add the garlic and spices. Stir for a minute.

  • 4

    Add the tomato and any juices from the board, the sugar and a good pinch of salt and pepper.

    Stir, then cover and cook over a low heat until the tomatoes break down

  • 5

    Meanwhile, cook the beans in a pan of boiling water until tender but still with a bit of bite.

  • 6

    Drain and add the beans to the tomatoes, stir well and take off the heat.

  • 7

    Season to taste and serve with more olive oil drizzled on top.

    Delicious for breakfast with tahini sauce, sage-fried eggs and crusty zaatar bread.

  • 8

    Tahini sauce

    Basic creamy tahini sauce (dip, salads, wraps)

  • 9

    Fried eggs with sage 🍳

    Fried eggs + sage (the perfect pairing!)


  • Well, that’s the recipe for Green beans (cumin, tomato + garlic) that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Green beans (cumin, tomato + garlic). Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!