Hello, meet again with Arenatani, today we will share another recipe, namely Portage yam with vegetable which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Portage yam with vegetable
- 1 tuba of yam
- Crayfish
- Pepper
- Vegetable leave
- Onion
- Salt
- Knorr
- Palm oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Portage yam with vegetable
1
Plea and cut the yam, after that you wash it and put in the pot add water to the level of the yam then put knorr and onion at the time and allow it to cook for some time before putting salt crayfish and pepper.
2
Once it boils together add palm oil and stir all together leave the oil to cook for some time before adding the vegetable and bring it down
Well, that’s the recipe for Portage yam with vegetable that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Portage yam with vegetable. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply