Hello, meet again with Arenatani, today we will share another recipe, namely Caramel Apple Dump Cake which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Caramel Apple Dump Cake
- 6 cups apples (about 4 large apples)Peeled, cored finely chopped
- 1 cup caramel ice cream topping
- 1 teaspoon cinnamon
- 1 cup chopped nuts (your choice, ok to leave out)
- 1 box yellow cake mix (do not prepare)
- 1/2 cup (1 stick) unsalted butter melted
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Caramel Apple Dump Cake
1
Preheat oven to 350 degrees Fahrenheit. Prepare a 9 x 13 baking dish with nonstick spray.
2
Pour apples into a single layer into prepared dish.
3
Sprinkle cinnamon over apples, add nuts and caramel over the apples.
4
Distribute cake mix evenly over mixture making sure to cover all apples.
5
Drizzle melted butter on top. Add more butter if necessary. (I used 1 1/2 sticks.)
6
Bake 45-60 minutes until golden brown. Serve warm or cold. Store in refrigerator.
Well, that’s the recipe for Caramel Apple Dump Cake that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Caramel Apple Dump Cake. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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