A picture of Steamed Cabbage.

Hello, meet again with Arenatani, today we will share another recipe, namely Steamed Cabbage which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Steamed Cabbage


  1. Cabbage. 500g sliced
  2. Carrots 2 large grated
  3. Cooking oil 2tbl spoon
  4. Salt ½ tbl spoon
  5. Onion. Sliced
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Steamed Cabbage


  • 1

    In a hot pan put 2tbl spoon of cooking oil

  • 2

    Add onion and don’t brown them

  • 3

    Add the cabbage and the carrots cook for 5 mins

  • 4

    Add salt

  • 5

    Server and enjoy


  • Well, that’s the recipe for Steamed Cabbage that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Steamed Cabbage. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!