A picture of Chili Burger.

Hello, meet again with Arenatani, today we will share another recipe, namely Chili Burger which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Chili Burger


  1. 1 hamburger bun
  2. 1 beef patty (or your choice of protein
  3. 1/4 cup chili or sloppy joe meat (store-bought or homemade
  4. 1 tablespoon barbecue sauce (optional
  5. Fresh parsley, for garnish
  6. Salt and pepper, to taste
  7. For Homemade Chili or Sloppy Joe Sauce:
  8. 1 lb ground beef (or your choice of protein)
  9. 1/2 cup tomato sauce
  10. 1 tablespoon Worcestershire sauce
  11. 1 tablespoon ketchup
  12. 1 tablespoon chili powder
  13. 1 teaspoon cumin
  14. 1 teaspoon paprika
  15. Salt and pepper, to taste
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Chili Burger


  • 1

    Prepare the Meat Sauce:

    In a skillet over medium heat, brown the ground beef, breaking it up as it cooks.

    Add tomato sauce, Worcestershire sauce, ketchup, chili powder, cumin, and paprika. Stir to combine.

    Simmer for about 10-15 minutes, allowing the sauce to thicken. Season with salt and pepper to taste.

  • 2

    Cook the Burger Patty:

    Season the beef patty with salt and pepper.

    Heat a pan or grill over medium heat, and cook the patty until it reaches your desired level of doneness (about 4 minutes per side for medium).

  • 3

    Assemble the Burger:

    Toast the hamburger bun lightly, if desired.

    Place the cooked beef patty on the bottom half of the bun.

    Spoon a generous amount of chili or sloppy joe meat on top of the patty.

  • 4

    Optional: Drizzle with a little barbecue sauce and garnish with fresh parsley for extra flavor!

    Serve:

    Top with the other half of the bun and enjoy your hearty chili burger!


  • Well, that’s the recipe for Chili Burger that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Chili Burger. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!