Hello, meet again with Arenatani, today we will share another recipe, namely Shawarma chuck roast wrap which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Shawarma chuck roast wrap
- 1 kg chuck roast
- 1 cup beef broth
- 3 tbsp. lemon juice
- 1 tbsp. cumin powder
- 2 tsp. paprika
- 1 tsp. salt
- 1 tsp. ginger powder
- 1 tsp. turmeric
- 1/2 tsp. cayenne pepper
- 1/2 tsp. cinnamon powder
- 1/2 tsp. coriander powder
- 1/4 tsp. clove powder
- As required, garlic sauce
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Shawarma chuck roast wrap
1
In a dutch oven or slow cooker, add all the spices, beef broth and lemon juice. Stir to combine..
2
Add the beef and turn to coat, spoon some sauce over the top.
3
Cover and cook on low for 8-10 hours.
4
After cooking, remove beef and use two forks to shred. Discard any excess fat.
5
Skim fat off of the top of the liquid remaining.
6
Mix shredded beef into sauce. Keep warm until you are ready to serve.
7
Build wrap by spreading garlic sauce on the pita. Top with beef and add garnishes to your liking.
8
Fold it burrito style.
9
Heat a grill pan and grill the wrap.
Well, that’s the recipe for Shawarma chuck roast wrap that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Shawarma chuck roast wrap. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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