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Sweet Recipe for Special Moments Hot croutons with minced meat that Stimulates the Appetite

A picture of Hot croutons with minced meat.
Hello, meet again with Arenatani, today we will share another recipe, namely Hot croutons with minced meat which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Hot croutons with minced meat

  1. 9 slices toasted bread
  2. 250 gr minced meat mixed
  3. a few green onions
  4. 1 tsp spices for minced meat
  5. 0.25 tsp ground ginger
  6. 2 tbsp BBQ sauce
  7. salt to taste
  8. 200 gr tomato sauce for pizza or Bolognese
  9. 3 pcs tomatoes (approx)
  10. a few tablespoons of mayonnaise
  11. 200 gr grated cheese
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Hot croutons with minced meat

  • 1

    Prepare minced meat. Pour into a suitable container. add chopped green onions, spices, BBQ sauce and mix well.

    Подготовить фарш. Выложить в удобную ёмкость. добавить нарезанный зелёный лук, специи, соус Барбекю и хорошо перемешать.

    A picture of step 1 of Hot croutons with minced meat.

    A picture of step 1 of Hot croutons with minced meat.

    A picture of step 1 of Hot croutons with minced meat.

  • 2

    The minced meat should be well kneaded so that it is convenient to spread it on bread.

    Фарш нужно хорошо вымесить, чтобы его было удобно намазывать на хлеб.

    A picture of step 2 of Hot croutons with minced meat.

  • 3

    Line a baking sheet with parchment paper. Lay out toasted bread. Spread it with tomato sauce.

    Противень застелить пергаментной бумагой. Выложить тостерный хлеб. Намазать его томатным соусом.

    A picture of step 3 of Hot croutons with minced meat.

    A picture of step 3 of Hot croutons with minced meat.

    A picture of step 3 of Hot croutons with minced meat.

  • 4

    On top of the sauce, spread the minced meat evenly, in a thin layer.

    Сверху на соус, равномерно, тонким слоем распределить фарш.

    A picture of step 4 of Hot croutons with minced meat.

  • 5

    Slice the tomatoes thinly. Lay on top of minced meat. Can be garnished with sweet pepper. Drizzle with a little mayonnaise.

    Тонко нарезать колечками помидоры. Выложить сверху на фарш. Можно украсить сладким перцем. Немного полить майонезом.

    A picture of step 5 of Hot croutons with minced meat.

    A picture of step 5 of Hot croutons with minced meat.

  • 6

    Preheat oven to 180 degrees. Bake sandwiches for about 20 minutes. It depends on the thickness of the stuffing.

    Разогреть духовку до 180 градусов. Запекать бутерброды примерно 20 минут. Это зависит от толщины фарша.

  • 7

    After 20 minutes, put cheese on sandwiches. Bake for another 10 minutes, until golden brown.

    Через 20 минут, выложить на бутерброды сыр. Запекать ещё минут 10, до румяной корочки.

    A picture of step 7 of Hot croutons with minced meat.

    A picture of step 7 of Hot croutons with minced meat.

  • 8

    Can be served hot, or wait until cool.

    Можно подавать горячими, или подождать пока остынут.

    A picture of step 8 of Hot croutons with minced meat.

    • Well, that’s the recipe for Hot croutons with minced meat that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Hot croutons with minced meat. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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