Hello, meet again with Arenatani, today we will share another recipe, namely Simple Mixed Vegetables with Tofu which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Simple Mixed Vegetables with Tofu
- 5 g minced garlic
- 5 g minced shallot
- Oil for stir-fry
- 2 Tbs Oyster Sauce
- Sesame oil to taste
- 2 blocks of soft tofu (cubed)
- 200 g Cloud Ear Fungus (Fresh, not dried)
- 2 small carrots, sliced thinly
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Simple Mixed Vegetables with Tofu
1
Oil the pan, stir fry carrots until softened. Put in garlic and shallots towards the end before the second step.
2
Put in cloud ear fungus, oyster sauce, sesame oil, and a cup of water. Simmer around 8-10 minutes.
3
Put in tofu cubes and simmer around 2 more minutes and it’s ready to serve.
Well, that’s the recipe for Simple Mixed Vegetables with Tofu that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Simple Mixed Vegetables with Tofu. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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