A picture of Chicken saffron kabab.

Hello, meet again with Arenatani, today we will share another recipe, namely Chicken saffron kabab which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Chicken saffron kabab


  1. 4-6 chicken breasts, boneless, cubed
  2. 1 onion, sliced
  3. 1/2 cup yogurt
  4. 1 tbsp. chicken powder
  5. 1/2 lemon, juiced
  6. 1 tbsp. coriander powder
  7. 1/2 tsp. salt
  8. 1 tbsp. pepper powder
  9. 1/2 tsp. turmeric
  10. 1 tbsp. garlic powder
  11. 1/2 cup oil
  12. 1 tsp. saffron water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Chicken saffron kabab


  • 1

    Marinate the chicken with all the ingredients.

  • 2

    Mix well and place in a zip lock bag.

  • 3

    Label and freeze.


  • Well, that’s the recipe for Chicken saffron kabab that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Chicken saffron kabab. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!