Hello, meet again with Arenatani, today we will share another recipe, namely Chilli con carne which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Chilli con carne
- 500 g Beef mince
- 1 Red pepper
- 1 White onion
- 1 Tin kidney beans
- 1 Carton passata
- Salt and pepper
- 1 TBSP Chilli powder
- 1 TBSP Paprika
- 1 TSP Garlic puree
- 1 TSP Italian herbs
- 1 Beef oxo cube
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Chilli con carne
1
Peel the skin off the onion and dice into small pieces, dice the red pepper into pieces and fry off until soft
2
Add the mince into the onion and pepper and fry off until fully cooked (drain fat if needed)
3
Drain the kidney beans and add them into the pan, fry for a few minutes
4
Crush an oxo cube over the meat and add the garlic puree, salt, pepper and seasonings
5
Mix in the pasatta and mix until all combined, serve with rice and tortilla chips
Well, that’s the recipe for Chilli con carne that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Chilli con carne. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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