A picture of Marinated tomato on toast.

Hello, meet again with Arenatani, today we will share another recipe, namely Marinated tomato on toast which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Marinated tomato on toast


  1. 1 toasted sliced of sourdough bread
  2. 1 medium tomato diced
  3. 1 tsp finely diced fresh basil
  4. 1 tsp Balsamic vinegar
  5. Salt and pepper to taste
  6. Balsamic reduction (optional)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Marinated tomato on toast


  • 1

    Mix the tomato, basil, vinegar and salt and pepper in a bowl and let sit while the sourdough is toasting

  • 2

    Top the sourdough with the tomato and drizzle with the balsamic reduction (optional). Can also top with more basil or crumbed feta


  • Well, that’s the recipe for Marinated tomato on toast that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Marinated tomato on toast. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!