Hello, meet again with Arenatani, today we will share another recipe, namely Chicken Curry which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Chicken Curry
- 1 pound chicken breast (chopped)
- 2 chopped jalapeños (for spicy)
- 2 Cups carrots
- 2 cups potatoes (2 medium russet potatoes)
- 1 large onion
- 4 garlic cloves (1.25 tbsp of garlic powder)
- 1 apple
- 1 Qt chicken broth
- 1.5 Tbsp teriyaki sauce
- 1.5 tbsp oil
- 1 Tbsp Honey
- 1 Tbsp salt
- 2 tsp ginger
- 1 tsp turmeric
- 1 serving of curry roux
- Curry Roux Recipe
- 1/4 cup butter
- 1/4 cup flour
- 1 tbsp curry powder
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Chicken Curry
1
Melt the butter in a saucepan, then add the flour, mix well. Cook until light brown.
2
After the roux starts darkening Add the curry powder to the roux, mix well and set aside.
3
Dice up all the meat and vegetables, put them in the pot as well with all the other ingredients, except the roux.
4
Bring the curry to a simmer and let it simmer until the carrots, meat and potatoes are done. Around 30 minutes or so.
5
Add the roux in and mix it well, let it simmer for 10 more minutes and your done.
Well, that’s the recipe for Chicken Curry that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Chicken Curry. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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