Hello, meet again with Arenatani, today we will share another recipe, namely French beans fried vegetable which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for French beans fried vegetable
- 250 gms frenchbeans, washed and chopped finely
- 1/4 cup grated fresh coconut
- leaves Small quantity of Chopped coriander
- 1 tablespoon cooking oil
- leaves Small quantities of mustard seeds, hing, curry
- 1/2 tablespoon urad dal
- 1 teaspoon salt
- 1 or 2 dry red chillies cut in pieces
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making French beans fried vegetable
1
Put the cooking oil on heated fry pan and add mustard seeds.
2
When the mustard seeds crackled properly, add hing, curry leaves, urad dal and red chilli pieces and fry till urad dal changes to light pink colour.
3
Add chopped French beans and salt to the pan and mix thoroughly. Sprinkle little water over the beans. Cover the pan cook the beans for 10-15 minutes on low flame.
4
Check if beans is cooked properly. Add grated coconut, coriander leaves and mix well. Cover the pan and cook for 2-3 minutes on low flame
5
The beans vegetable is now ready. Transfer it to a bowl, add some coriander leaves on top and serve.
Well, that’s the recipe for French beans fried vegetable that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of French beans fried vegetable. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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