A picture of Easy Baked Chuck Roast.

Hello, meet again with Arenatani, today we will share another recipe, namely Easy Baked Chuck Roast which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Easy Baked Chuck Roast


  1. 1 boneless beef chuck roast (about 4 ~ 5 pounds)
  2. Sprinkle black pepper
  3. Sprinkle garlic powder
  4. Sprinkle oregano
  5. Italian bread, mashed potatoes or vegetables
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Easy Baked Chuck Roast


  • 1

    Rinse and pat dry your Chuck roast….

  • 2

    Season chuck roast on both sides with your ingredients…….

  • 3

    Place chuck roast in a baking pan and bake, covered, in a preheated 325 degree oven for 1 hour per pound of your meat ……….

  • 4

    Remove roast from oven and shred with 2 forks ……..

  • 5

    Raise oven temperature to 400 degrees and place shredded chuck roast back into oven, uncovered, and bake for about 20 ~ 25 minutes more or until you see some of the meat start to caramelize …….

  • 6

    Serve over your choice of side dish and enjoy 😉!!!!


  • Well, that’s the recipe for Easy Baked Chuck Roast that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Easy Baked Chuck Roast. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!