Hello, meet again with Arenatani, today we will share another recipe, namely Pampano which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Pampano
- 1 pampano fish
- Half tsp salt
- Half.small cup of cooking oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Pampano
1
Wash well the fish,remove inwatd and scales.Sluce diagonally.Then pat it dry.
2
Massage with salt both sides.
3
Heat pan then pour cooking oil.Pan fry fish until fully cook on both side
Well, that’s the recipe for Pampano that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Pampano. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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