Hello, meet again with Arenatani, today we will share another recipe, namely Ampalaya con Egg which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Ampalaya con Egg
- 1 medium ampalaya
- 3 eggs
- 5 pieces garlic,minced
- Half tsp chicken powder
- 3 tbsp cooking oil
- Pinch salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Ampalaya con Egg
1
Crack and beat egg add salt.In a heated pan pour oil then scrambled the egg.Then set aside.
2
In the same pan,add oil and sautee garlic until atomatic.Then add in ampalaya.Season with chicken powder..Cook until half done
3
Then combine the egg,stir fry simner a bit then done.
Well, that’s the recipe for Ampalaya con Egg that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Ampalaya con Egg. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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