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Trendy Recipe You Must Try Orange Chicken with White Rice with a Traditional Touch

A picture of Orange Chicken with White Rice.
Hello, meet again with Arenatani, today we will share another recipe, namely Orange Chicken with White Rice which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Orange Chicken with White Rice

  1. Chicken:
  2. 3-4 chicken breasts
  3. 1/2 cup cornstarch
  4. 2 eggs
  5. 1 cup flour
  6. salt and pepper to taste
  7. 1 cup oil
  8. Orange Sauce:
  9. 1 cup orange juice (no pulp)
  10. 1/2 cup soy sauce
  11. 1/2 cup honey (or brown sugar)
  12. 2 tbsp rice vinegar (or white vinegar)
  13. 2 tsp garlic (minced)
  14. 2 tbsp cornstarch mixed with 4 tbsp water (to thicken)
  15. Rice
  16. 2 cups white rice (or jasmine)
  17. 1 tsp salt
  18. sesame seeds (optional)
  19. green onions (optional)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Orange Chicken with White Rice

  • 1

    I use a rice cooker, but here are steps incase you do not own one:

  • 2

    Boil 4 cups of water

  • 3

    Add rice and salt, cover and reduce to low and simmer for 15 minutes

  • 4

    Remove from heat and let it sit for 5 minutes before uncovering

  • 5

    Cut chicken into bite sized cubes

  • 6

    Season the chicken with salt and pepper

  • 7

    Coat chicken in cornstarch

  • 8

    Dip into beaten eggs

  • 9

    Coat with flour (optional, but I add small amounts garlic powder and onion powder to mix with flour)

  • 10

    Heat oil in a pan and fry the chicken until golden and crispy

  • 11

    Remove and drain on paper towels

  • 12

    In a saucepan or pot, mix orange juice, soy sauce, honey, vinegar, and garlic. Bring to a simmer

  • 13

    Stir in the cornstarch slurry and cook until the sauce thickens.

  • 14

    Toss the fried chicken in the orange sauce until fully coated

  • 15

    Serve over warm white rice

  • 16

    Optional: garnish with sesame seeds and chopped green onions

    • Well, that’s the recipe for Orange Chicken with White Rice that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Orange Chicken with White Rice. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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