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Family Favorite Recipe for Really Good French Bread Pizza with (with Sausage, Pepperoni, and Giardiniera) with Authentic Flavor

A picture of Really Good French Bread Pizza with (with Sausage, Pepperoni, and Giardiniera).
Hello, meet again with Arenatani, today we will share another recipe, namely Really Good French Bread Pizza with (with Sausage, Pepperoni, and Giardiniera) which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Really Good French Bread Pizza with (with Sausage, Pepperoni, and Giardiniera)

  1. 1 loaf Bread – Large French or Italian
  2. 1 can Pizza Sauce
  3. 8 oz Mozzarella Cheese – Whole Milk / Low Moisture
  4. 2 tbsp Butter
  5. 2 tbsp Olive Oil
  6. 3 cloves Garlic – Minced
  7. 1/2 tsp Garlic Powder
  8. Pinch Red Pepper Flakes
  9. Pinch Salt
  10. 1/2 tsp Oregano – Chopped
  11. Toppings
  12. Sliced Pepperoni
  13. Hot or Mild Raw Italian Sausage
  14. Grated Parmesan Cheese
  15. Chopped Fresh Basil
  16. Hot Giardiniera
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Really Good French Bread Pizza with (with Sausage, Pepperoni, and Giardiniera)

  • 1

    Heat the butter and olive oil in a medium saucepan over medium-low heat until the butter is melted. Add the fresh and granulated garlic, pepper flakes, oregano, and a pinch of salt and cook, stirring occasionally, until garlic is softened but not browned, about 1 minute. Remove from heat.

  • 2

    Place the bread cut-side-up on a clean work surface. Using a rimmed baking sheet (I use the sheet tray from my toaster oven), press down on the bread evenly until compressed to about 2/3rds of its original height.

  • 3

    Place bread on top of rimmed baking sheet. Using a pastry brush, brush half of garlic/butter/oil mixture evenly over cut surfaces of bread, making sure to get plenty of bits of garlic and herbs.

  • 4

    Add pizza sauce to remaining garlic/butter/oil mixture in pan, stir to combine.

  • 5

    Spread a VERY THIN layer of mozzarella evenly over surface of bread and transfer to oven. Bake @ 400F until cheese is barely melted, 3-5 minutes.

  • 6

    Spread a layer of sauce, then spread remaining mozzarella on top of sauce. Top with sliced pepperoni, bits of raw Italian sausage, and dollops of hot giardiniera. Sprinkle with parmesan.

  • 7

    Bake @ 400F until sausage is cooked and cheese is melted and just starting to brown, about 6-7 minutes. Remove from oven and immediately sprinkle with more Parmesan and the chopped basil. Drizzle with a little extra-virgin olive oil.

    • Well, that’s the recipe for Really Good French Bread Pizza with (with Sausage, Pepperoni, and Giardiniera) that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Really Good French Bread Pizza with (with Sausage, Pepperoni, and Giardiniera). Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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