A picture of Jumbo Egg Bites (Spinach, Tomato, and Mushroom).

Hello, meet again with Arenatani, today we will share another recipe, namely Jumbo Egg Bites (Spinach, Tomato, and Mushroom) which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Jumbo Egg Bites (Spinach, Tomato, and Mushroom)


  1. 10 eggs
  2. 1-2 Mushroom, diced
  3. handful Spinach, sliced thin
  4. 1/4 Onion, diced thin
  5. 1-2 Garlic Cloves, minced
  6. 1/4 Tomato, diced
  7. 3 oz Colby Jack cheese, shredded
  8. dash Milk
  9. Salt, to taste
  10. Pepper, to taste
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Jumbo Egg Bites (Spinach, Tomato, and Mushroom)


  • 1

    Preheat oven to 350°F/180°C. In a large bowl, crack 10 eggs, add salt and pepper, and milk. Whisk thoroughly until mixture is combined.

  • 2

    Prepare vegetables and cheese as described.

    Notes:

    1) Wipe mushrooms with a damp paper towel before removing stem and dicing.

    2) Rinse spinach and dry with a paper towel before slicing.

  • 3

    Add a thin layer of oil to your silicon baking cups (if using) or pan to ensure egg bites release. fill with egg mixture leaving about 2/3 from the top. Add in vegetables and cheese, stir to combine in the cups.

  • 4

    Place pan into oven and bake for 25 minutes, or until knife inserted comes out clean. It is normal for these to have height when they are taken out of the oven. Allow to rest for 5-10 minutes before serving.


  • Well, that’s the recipe for Jumbo Egg Bites (Spinach, Tomato, and Mushroom) that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Jumbo Egg Bites (Spinach, Tomato, and Mushroom). Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!