Hello, meet again with Arenatani, today we will share another recipe, namely Butter Chicken which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Butter Chicken
- boneless chicken
- 1 tsp salt
- 2 tsp paprika
- 1 tsp pepper
- 2 tsp Tumeric
- 2 tsp cumin powder
- 2 tsp Corriander powder
- 2 tsp garam masala
- 2 tsp chilli powder
- Lemon juice
- 2 tbsp yoghurt
- Ginger garlic paste
- 1 onion
- 1 Bay leaf
- Tomatoe puree
- 1 tomatoe tin
- Walnuts
- Double cream
- Butter
- Parsley / oregano
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Butter Chicken
1
For the chicken marination, add the above seasoning, some oil, lemon juice and yoghurt
2
Cook this on a pan and set aside
3
Brown ur onions slightly, add bay leaf, puree and tomatoe puree. Add the same seasonings
4
Add some walnuts and leave on pan to soften the mixture
5
Add this to a blender until it turns into a puree and pour back into the pan.
6
Add your chicken. Pour some double cream and some butter to your thick paste to your liking
7
Add extra seasoning if necessary, Once creamy serve add some parsley/ oregano
Well, that’s the recipe for Butter Chicken that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Butter Chicken. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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