Hello, meet again with Arenatani, today we will share another recipe, namely Salad – appetizer of baked beetroot and cheese which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Salad – appetizer of baked beetroot and cheese
- 1-2 baked beets
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100 g Cheddar cheese
- 2 tbsp Parmesan
- 2-3 cloves garlic
- salt to taste, ground pepper mixture
- 3 tbsp mayonnaise
- 4 tbsp chopped dill
- 2 sprigs parsley
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Salad – appetizer of baked beetroot and cheese
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Well, that’s the recipe for Salad – appetizer of baked beetroot and cheese that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Salad – appetizer of baked beetroot and cheese. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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