A picture of Cabbage coleslaw.

Hello, meet again with Arenatani, today we will share another recipe, namely Cabbage coleslaw which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Cabbage coleslaw


  1. 2 cups chopped cabbage
  2. 1/2 cup chopped onion
  3. 3 tablespoons mayonnaise (eggless where applicable)
  4. 1 teaspoon sugar
  5. Pinch Paprika
  6. Salt as required
  7. Black pepper as required
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Cabbage coleslaw


  • 1

    In a bowl, put the mayonnaise. Add the sugar, Paprika, salt and pepper. Stir and mix well

  • 2

    Add the cabbage and onions. Mix again very well (if you don’t mind getting your hands messy, squeeze everything in your hand to extract the water from the cabbage).

  • 3

    Serve as desired

  • 4

    You can also refrigerate for a few days


  • Well, that’s the recipe for Cabbage coleslaw that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Cabbage coleslaw. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!