Hello, meet again with Arenatani, today we will share another recipe, namely Steamed rice grits with vegetable sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Steamed rice grits with vegetable sauce
- 2 cups rice grits
- Vegetable oil
- Salt
- Water
- Tomato
- Onions
- Seasoning
- Meat
- Spinach
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Steamed rice grits with vegetable sauce
1
Set your steamer for steaming
2
Wash your grits and put in the steamer
3
Cover for 15-17mins
4
Turn it in a bowl and put in salt,vegetable oil,and little water
5
Put it back in your steamer that you already set for steaming
6
Cover and steam for 15-17mins again
7
For the sauce you grate your tomato and scotchbonnet
8
Put vegetable oil in your pot and put some onion,fry for some seconds and and then put your grated tomatoes
9
Put the seasoning and cooked meat
10
When done, put your sliced onion and cover for 2mins
11
Put in your spinach and cover for another 2mins
12
Ready for serving onion
Well, that’s the recipe for Steamed rice grits with vegetable sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Steamed rice grits with vegetable sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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