Hello, meet again with Arenatani, today we will share another recipe, namely Tunisian tomato Couscous which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Tunisian tomato Couscous
- 100 g Couscous
- Half the whole chicken
- 1 tomato can
- 100 g Kidney beans
- 1 Yellow Pepper
- 1 Red pepper
- 1/2 Onion
- 2 pieces garlic
- 1/2 tsp turmeric
- 1/2 tsp Table salt
- 1/4 tsp black plastic pepper
- 1/2 tsp coriander powder
- 1/4 tsp cumin
- 1/3 tsp papurica powder
- 1/5 tsp chilli powder
- 1 thumb of ginger
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Tunisian tomato Couscous
1
Wash kidney beans and sork for 3hours
2
Boil kidney beans to make soft
3
Cut whole chicken and put salt and pepper
4
Grilled chicken on the pan with sliced garlic
5
Put beans and vegetables together
6
Add spices and boiled water
7
While waiting for the soup, put boiled water and soak Couscous
8
Add butter to couscous as you like
9
Add olive oil and mix immediately
10
Bon appétit！
Well, that’s the recipe for Tunisian tomato Couscous that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Tunisian tomato Couscous. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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