A picture of Vegetable stew.

Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable stew which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Vegetable stew


  1. 1/4 cabbage chopped
  2. 2 Tomatoes chopped
  3. 1 carrot chopped
  4. 1 onion chopped
  5. 1 chopped cucumber
  6. Cooking oil 2 tspn
  7. Salt to taste
  8. 1 capsicum
  9. 2 medium potatoes chopped
  10. 1/4 tspn chilli powder
  11. 1/4 tspn garlic powder
  12. 1/4 tspn ginger powder
  13. 1 glass water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Vegetable stew


  • 1

    Add cooking oil in a sufuria on a source of heat add onions fry till golden brown

  • 2

    Add tomatoes, fry until it forms paste, add garlic, ginger, salt, chilli and mix well add potatoes and mix well as they cook for about two minutes

  • 3

    Add carrots, cucumber and capsicums mix as they cook for about two minutes

  • 4

    Add cabbage and mix well as they cook for about two minutes

  • 5

    Add a glass of water stir well as they cook for about 4 minutes and it’s ready to serve while hot with your favorite accompaniment


  • Well, that’s the recipe for Vegetable stew that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable stew. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!