Hello, meet again with Arenatani, today we will share another recipe, namely Vegetables soup with shoko and bitter leaf which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetables soup with shoko and bitter leaf
- Bunches shoko
- Bunches bitter leave
- Palmoil
- Locust beans
- Grated pepper and onion
- Grated onion
- Salt and Maggi
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetables soup with shoko and bitter leaf
1
Boil both vegetable and dried no need to squeeze
2
Heat oil and saute onion and locust beans add grated pepper and seasoning with Maggi and salt
3
Let it cook for some min add the boil vegetables and cook for some min on medium heat add meat or choice or leave it plain
4
Until tender put off the heat and serve with swallow or side dish
Well, that’s the recipe for Vegetables soup with shoko and bitter leaf that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetables soup with shoko and bitter leaf. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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