Hello, meet again with Arenatani, today we will share another recipe, namely Turmeric tomato soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Turmeric tomato soup
- 2 tbsp vegetable oil
- 1 tbsp butter
- 1 large onion, finely chopped
- 2 cloves garlic, grated
- 3 tbsp grated fresh turmeric
- 2 tbsp all purpose flour
- 1 can peeled tomatoes
- 1 cup chicken stock
- 1/2 tsp. sugar
- salt and pepper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Turmeric tomato soup
1
Sautè the onion and garlic in the oil and butter. over medium high heat. Add a pinch of salt
2
Next, add the turmeric and continue to cook for another few minutes.
3
Add the flour, stir and cook for about 3 minutes before adding the tomatoes, broth, sugar, salt and pepper.
4
Simmer over low heat for about 20 minutes then taste and adjust seasonings as desired.
Well, that’s the recipe for Turmeric tomato soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Turmeric tomato soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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