Hello, meet again with Arenatani, today we will share another recipe, namely Stir fry vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Stir fry vegetables
- 1 cup diced carrots
- 1 cup frozen peas
- 2 tbsp vegetable oil
- 1 onion, diced
- 1 tomato, diced
- 1 green capsicum, diced
- 1 tsp ginger garlic paste
- Salt and pepper
- 1/2 tsp chili powder
- 1/2 tsp smoked paprika
- 2 royco cubes
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Stir fry vegetables
1
Wash the vegetables thoroughly
2
Let the carrots sit in hot water for 5 minutes, as you defrost the peas.
3
Heat oil in a sauce pan and add in the onions and toss. Add in the ginger garlic paste and stir thoroughly as you toss
4
Add in the tomatoes and the capsicum. Season and stir.
5
Add in the peas together with the carrots and toss.
6
Add in the rest of the spices and stir for a minute as you toss.
7
Serve and enjoy
Well, that’s the recipe for Stir fry vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Stir fry vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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