A picture of Beet salad with tuna.

Hello, meet again with Arenatani, today we will share another recipe, namely Beet salad with tuna which is definitely very delicious and easy to make. The manufacturing process takes about 15 min and can be served for 5+. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Beet salad with tuna


  1. 4 pieces ready beets
  2. 4-5 pcs pickled cucumbers
  3. 150 g peas
  4. 200 g canned tuna
  5. a few stalks of the white part of green onions
  6. salt, ground black pepper, mayonnaise to taste
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Beet salad with tuna


  • 1

    Cut the beets into small cubes. Add green peas from a jar.

  • 2

    Cut the cucumbers into small cubes. Mash the canned fish with a fork.

  • 3

    Chop the white part of the green onion. Mix everything.

  • 4

    Add mayonnaise, salt and season to taste. Mix.


  • Well, that’s the recipe for Beet salad with tuna that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Beet salad with tuna. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!