Hello, meet again with Arenatani, today we will share another recipe, namely Braised rice with vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Braised rice with vegetables
- 1 cup pishori rice
- 2 carrots
- 1 cup minji
- Oil
- 1 onion
- 1 tomato
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Braised rice with vegetables
1
Boil water,2cups, when it has boiled,add in salt and oil.
2
Add in the rice,let it cook at low heat.
3
Meanwhile, boil your vegetables.
4
Set aside when are cooked,cut onions and fry ona pan, don’t brown,add in the tomatoes.stir and it to cook for 3 mins.
5
Now add in the vegetables and mix well, season and cover to cook for further 2 mins, when it’s ready serve with your rice.
Well, that’s the recipe for Braised rice with vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Braised rice with vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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