Hello, meet again with Arenatani, today we will share another recipe, namely Spaghetti & Meat Balls in tomato sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Spaghetti & Meat Balls in tomato sauce
- 500 g minced meat
- 150 g bread crumbs
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1 teaspoon salt
- 2 eggs
- 4 cloves garlic
- 3 medium tomatoes
- 2 medium onions
- 1 small hoho
- 1 bunch dhania
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Spaghetti & Meat Balls in tomato sauce
1
In a bowl, mix the minced meat, bread crumbs, spices, eggs, garlic, 1 onion and some salt.
2
Form mixture into small sized balls
3
In a pan, heat oil and fry the meatballs untill brown on both sides.
4
Drain the oil used for frying and leave about 2 table spoons. Add the remaining onion, fry untill transluscent. Add tomatoes, hoho, tomato paste and coriander and cook untill there is a thick paste. Add 1 cup of water untill desired consistency. Bring to boil.
5
Add your meat balls and cook for 10 mins.
6
Boil spaghetti untill well cooked in salty water. Drain and add some oil.
7
Serve and garnish as desired.
Well, that’s the recipe for Spaghetti & Meat Balls in tomato sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Spaghetti & Meat Balls in tomato sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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