A picture of Vegetable soup.

Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable soup which is definitely very delicious and easy to make. The manufacturing process takes about 1hr and can be served for 15 people. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Vegetable soup


  1. 4 cups Stew
  2. 1 cup Spring onions
  3. 2 cups gyadar miya(groundnut) grinded
  4. 1 cup well washed bitterleaf
  5. Spinach as wanted
  6. 10 pieces stock cube
  7. Salt as required
  8. Thyme
  9. Curry
  10. Turmeric
  11. Garlic
  12. Mixed spices
  13. Oil
  14. I suggest you include dried fish😋
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Vegetable soup


  • 1

    Heat oil in a pot, add in all the spices except turmeric mix constantly for 2mins

  • 2

    Add in your stew with spring onions stir and let simmer for 5mins

  • 3

    Add in grinded gyadar miya(groundnut) stir and let simmer for 5mins again

  • 4
  • 5

    Add bitterleaf mix well cover lid and allow to cook for 10mins

  • 6
  • 7

    Lasly add stock cube, turmeric and spinach

  • 8
  • 9

    Simmer for 5mins and you’re done💃💃💃

  • 10

    Serve with Tuwo, Pounded yam, Rice, Spaghetti or anything of your choice


  • Well, that’s the recipe for Vegetable soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!